Browns Barossa Gourmet Donuts has well and truly come to the party, and they aren’t here to mess around. They’ve whipped out the big guns and are selling s’mores donuts and OMG, HEAVEN!
The traditional American campfire sweet has been recreated as a 20-hour fresh brioche donut, filled to the brim with marshmallow fluff and chocolate ganache to pull it all together.
Now, what’s a s’more without a roasted marshmallow, don’t stress because OF COURSE the donut is sprinkled with a digestive biscuit and a toasted marshmallow.
Now if s’mores aren’t your thing, then Browns Barossa Gourmet Donuts have every donut your heart could desire including Custard, Cookies and Cream and Ferrero Rocher. All their bricohe donuts are handmade daily and use only 6 ingredients – local flour, local free-range eggs, Australian butter, filtered water, sea salt and Australian sugar.
Pop down to their shop at 46 Murray Street, Tanunda, Barossa Valley, S.A. and keep up to date with their drool-worthy creations here.