What’s better than strolling through the farmers’ market on an autumnal Sunday, enjoying the local Easter produce, and supporting local farming communities? Drinking Hot Cross Bun Gin to get you even more in the spirit.

From 8.30am – 12.30pm on Sunday head over to Adelaide Oval Farmers’ Markets to grab yourself a bottle of Hot cross bun gin. Be quick because there are only 160 bottles of this sweet, sweet nectar selling from Ginny Pig Distillery.

As always you will be treated to freshly baked hot cross buns, local produce, South Australian milk, delicate cheeses and plenty of sweet treats, the Easter Farmers’ Market At Adelaide Showground is the place to be over the Easter Long Weekend.

There’s so much to choose from, your Easter lunch will be sorted. From fresh waffles, vegan pies, Singapore street food, you will have to try one of everything!

Head to The Adelaide Showground on Sunday, car entry via Rose Terrace. The market is located in and around the Stirling Angas Pavilion in the heart of The Showground. Head over to www.adelaidefarmersmarket.com.au for more information.

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